Nick V. talks with Peter Agati, Paul Stuart’s Director of Footwear

Paul Stuart has a sterling reputation as a provider of fine footwear, carrying both ideal business classics and charmingly offbeat models, made in England and Italy. Nick V. of B. Nelson Shoes talks with Peter Agati about his three decades in the footwear trade, sourcing, styling, and Paul Stuart’s current offerings.

Nick V.: Tell us of your background in the Men’s footwear business.

Peter Agati: My career in the footwear industry can be traced back to 1978 with the establishment of my first store in New York City on Madison Avenue at 38th Street. In no short order, my partners and I were able to expand the business, eventually operating a nine-store chain with a warehouse, offices, and distribution center in Long Island City. Over the next few years, my role as buyer led to excursions to several production facilities in the UK and on the European Continent where my interest in production and design afforded me the opportunity to begin customizing orders, and shortly thereafter, to develop my own label.

Most of this additional production was, naturally enough, concentrated in Italy—specifically in Tuscany. After making extended trips to both the Marche region and to the Padova area near Venice we discovered a number of accomplished craftsmen eager to work with us by interpreting and updating the classic styles we were most interested in introducing into our program.

 

NV: Can you tell us some of your experiences while visiting those factories?

PA: I have visited more than a hundred production facilities of every imaginable size in Europe. The trick is to make your way out of the showrooms and offices and into the working factory. The machinery and people on the production line are always fascinating. The average person doesn’t realize the extent of the handcraftsmanship regularly employed in the production of fine quality footwear. There are no conveyor belts with shoes flying through the factory. In Northampton the clickers methodically and painstakingly cut every pattern by hand—but only after assessing the most appropriate manner in which to address each skin. This attention to detail extends from there to the sewing table, where each hole is hand-punched in a brogue derby, to the hand corking of the insole, to the channel stitching of the sole onto a cap toe. All of these craftsmen take enormous pride in their work. That pride is reflected like a signature on each item they produce.

 

NV: Why did you decide to join Paul Stuart?

PA: In 2008 I was invited to join Paul Stuart, one of the most prestigious menswear stores in the world, with the intention of turning the lease department into an in-house shoe department.

NV: Describe the state of Paul Stuart’s shoe department when you joined them.

PA: For nearly 75 years, the Paul Stuart approach has represented the epitome of quality, taste, and—most importantly—the finest assortment of menswear available anywhere in the world. In terms of footwear, it was evident when I joined Paul Stuart that with our customer base showing a distinct preference for English make and styling (our production at that time was dominated by a single factory, with some additional Italian-sourced product), it would be necessary to add new production resources.

Two years into my tenure at Paul Stuart we took the entire shoe department in-house and began the diversification of English brands. We sourced factories throughout the Northampton region where there is a signature of sorts that is unique to each individual factory and to every aspect of the product line. It is something inherent in the finished product that allows one to identify which factory has produced that shoe. Drawing on this signature and recognizing its strengths allows us to choose a diverse selection in a classic environment such as Paul Stuart.

Since then, we have increased our English assortment dramatically and added six new factories to our mix. Moreover, we continue to augment our Anglo offerings with equally high quality footwear carefully selected from throughout the best manufacturers in Europe.

NV: How does the Phineas Cole collection differ from Paul Stuart?

PA: Our facility, with all aspects of production, has also made it much easier for us to extend our own signature to encompass the more forward aspects Phineas Cole. The styles may well begin with all the timeless hallmarks of fine classic footwear but, by working with Ralph Auriemma [Design Director for Phineas Cole, see Styleforum’s visit with Ralph], we interpret the classics and put a much more resolutely modern twist on the collection to complement the Phineas Cole aesthetic.

 

NV: Does your customer base prefer English shoes?

PA: The classic styling of English shoes and the durability of their Goodyear welted construction complements business attire. Many of our clients at Paul Stuart wear the same style for many years and refurbish the shoes several times before replacing them. Although all of the attributes of the English welted construction—things like the hand corking, wooden shanks, full leather insoles, aged oak bark leather soles, and the double stitching of the welted construction—aren’t necessarily known to our clients, the quality that allows for the comfort and longevity of these shoes is obvious. With six English manufacturers currently producing for Paul Stuart, we believe no other store in the states is able boast so large collection fine English footwear.

NV: When you are designing a shoe, what are the most important factors that you consider? How much is influenced by your customers?

PA: When designing men’s shoes, the most important aspect of the design is the toe character of the last. This is one reason why at Paul Stuart you may find 10–12 black cap toes all with different toe characters, fittings, and slight detail differences. The toe sets the tone for each article.

Design inspiration comes from many sources. We often find ideas in archived items that were popular decades ago, and we constantly endeavor to update the looks so they are relevant today. Inspiration can also come from the entertainment industry, such as HBO’s Boardwalk Empire and its prohibition-era wardrobe.

NV: How has the high-grade footwear industry changed since you started in the business? What lies ahead for the footwear department in Paul Stuart?

PA: Footwear designers and retailers like Paul Stuart continue to enjoy success by providing our clientele the highest quality products available. Compromising quality for price dilutes the potency of any brand. Unfortunately, in much of the market, the separation between true luxury brands and the balance of the goods available has increased tremendously; there is a huge gap in quality and price. Although many of the mid-priced manufacturers have fallen victim to competition from the Far East, things are somewhat more settled now and an argument can be made that the top footwear resources will probably continue to get stronger. The internet’s sartorial forum provides a clearer picture of the fashion world and its possibilities. When men realize that a shoe is not simply something you need to complete an outfit but an essential component of that outfit, quality will always come out on top.

At Paul Stuart, we will continue to grow the classic—and, certainly with Phineas Cole, the less conventionally traditional—English collection. We will also continue to expand our already diverse selection of leisure footwear to best complement the wide selection of tailored clothing, sportswear, and accessories we offer. As ever, we are always looking for new items and directions in all of our lines. It is this approach that continues to set Paul Stuart apart from any and all competition.

Thanks Peter!

Images courtesy Paul Stuart.

Coffee with Mariano Rubinacci, Redux.

As Pete wrote earlier, one of the calmer moments we had at Pitti Uomo was our morning coffee with Mariano Rubinacci.

Mariano met us at the Westin Excelsior on the Thursday morning, the last busy day of Pitti Uomo before people start packing it up on Friday in preparation for the long season ahead.  Milan, Paris, and New York are upon you in quick succession after that, making it a very long month ahead.

After introductions, and a brief tangent on the Excelsior’s stunning lobby and cut flowers (I only noticed them when Mariano pointed them out), he suggested that we get a cappuccino.  He explained that he would be going to Pitti after coffee, and asked if we would like to share a cab with him.  Although he seemed politely amused by our presence, he was a gracious host, and patiently answered all of our questions, most of which I’m sure he had answered many times. Where was Luca? How often do they come to the United States? Etc., etc.

Rubinacci spoke of his son, Luca, who was vacationing in Aspen—but Mariano would soon be fitting clients in London.  He went to London to meet clients more often and to New York, less frequently.  A fluctuation in your size?  Within 4 kilos, a garment could be adjusted.  Four kilos was a full size though, and you might need a new garment for further expansion after that.  “Not for me,” he pointed to his own jacket, which I thought looked impeccably tailored, “I don’t change this, to remind myself that I am fat.”  Yes, Rubinacci would be doing some ready-to-wear, but only accessories.  I joked that I might have to steal a jacket he’d once made for a friend.  “No, no, no, that wouldn’t work, since that garment would have been made for someone else.” No, he does not consider himself a tailor—he could not cut a jacket himself.  What he is, “It’s a difficult question.”  But he does tell people what will work for them.  And he does a classic style, which doesn’t change so much.  About Fabio Borelli’s tight suits and high-water pants, “It’s very modern.”  He was very happy that many of the 45 tailors in his workshop were under 50 years old.  He wanted to leave something for his son, he explained, and if everyone was old, that was not much to leave.

Coffee in Italy was good.  It was, according to Mariano, not the water, as some claimed.  He had the same coffee in London, and it tasted the same when made with British water.  He gave us a recommendation for a good seafood restaurant in Florence, something of a rarity; Florence is better known for its enormous steaks (prices are per 100g, often with a 700g minimum).  Next time I go to Florence, I will have to get myself to Fuor d’Aqua.

Outside, while we waited for a cab, he greeted an older gentleman whose car service had just arrived.  “The owner of Kiton,” he told me.  On the drive to Pitti, I asked him for recommendations for leather goods—I needed to get something for my wife.  “There are many good leather goods in Florence, but I am not so much an expert,” he explained.

We walked together to the entrance of Pitti, and then he had to go.  Not sure where tailoring luminaries go.  We were on for another day taking notes and photos at booths.  Although I am unlikely to ever have the opportunity to commission a garment from him, I understand why his clients are so loyal.  He gave us a peaceful hour in the midst of a week of chaos.  Thank you for that, Mr. Rubinacci.

More street style from the Grungy Gentleman.

Styleforum did not send any contributors to Milan this season.  Fortunately Jace, a.k.a. Grungy Gentleman, agreed to pick up the slack.  More instagrammatic style via Grungy.

Robert Rabensteiner at Carven.

Monitaly.

 

Rocking out with @SebastianSauve at Ami

Milan Vukmirovic, again. This man is my idol. Can I get a #mostdope from the congregation?

@Sartorialist doing work backstage at @CoSTUMENATIONAL in a super-cool camo jacket

Just another day at the office @CoSTUMENATIONAL

 

Shoot legends on my iPhone yo.

 


 

Grungy Gentleman’s Milan street style.

Styleforum did not send any contributors to Milan this season.  Fortunately Jace, a.k.a. Grungy Gentleman, agreed to pick up the slack.  More to come from Paris as well.

If you look up the word impeccable in the dictionary, this is what you find @NickWooster

 

 

Mario Boglioli at his presentation (great guy)

Complete honor getting to know one of my idols this week. Milan Vukmirovic in shearling and a white tee.

 

Coffee with Sig. Rubinacci.

It’s hard to stay cynical in Florence. I arrived prepared to look down my nose at Pitti’s tradeshow circus and the inevitable sartorial showmanship from attendees, to see through the veil of #menswear and tell the unvarnished truth about what I saw. Which, of course, I will. But as a longtime fan of makers like Isaia, designers like Daiki Suzuki of Engineered Garments, and shoes like Edward Green and Crockett & Jones, not to mention those not exhibiting but present all the same, to have all the product and people in one place, and a place as easy on the eyes as Florence? It stuck a smile on my face almost all week.

One of the quieter, most pleasant moments of the week was when Fok and I met Mariano Rubinacci for a morning cappuccino at the Excelsior Hotel on the Piazza Ognissanti. Before we all visited Pitti on Thursday, we spent a little time talking about the recent and less recent history of the suit (has the suit really changed all that much in 100 years? Will anyone still be wearing suits in another 50?), the nature of Rubinacci (they run a tailoring shop, but Sig. Rubinacci? Not a tailor. What he is, he says, that’s a difficult question). Didn’t get a chance to ask him what Ye ordered.

We hope to have more from Sig. Rubinacci in the near future, as one of our contributors will be visiting Naples soon.

Grungy Gentleman’s Pitti street style.

Styleforum did not bring a dedicated street fashion photographer along to Pitti (although I think we were alone in that–the place was bristling with $1000 lenses). Fortunately Jace, a.k.a. Grungy Gentleman, agreed to pick up the slack. Pitti is the peacock enclosure at the #menswear zoo, but Jace picked out subjects that are celebrated as much for their work as their personal style quirks.

Lino is sooo good, it’s unfair!


Josh Peskowitz always comes correct. Down vest over a DB blazer? Yes please!

FASHION FACT: The fellas behind the camera really bring it. Nam shut it down with this pink camo jacket.

Let the brain trust behind Isaia teach you how to appropriately rock a DB suit.

Menswear is all about subtle detail. My boy from Amsterdam, Cees Prins looks murderous (in a good way) with those yellow buttons.

Team Details always lookin’ sharp. Eugene Tong and Matthew Marden know the menswear game inside and out. And it shows!

The ever so dapper, Bruce Pask. Have admired this gentleman for years. His content is fantastic.

Shopping: Il Bisonte, Florence

Just a few blocks up from the Arno in Florence, a shopping district unfolds on the cobblestone streets, the odd angles of which can disorient a man more accustomed to the grid of a planned city. Here you’ll find Italian casual at Happy Jack; streetwear forum favorites from Woolrich, Barbour, Barena, and Beams Plus at WP Store; unique softly tailored clothing at Frasi by Simone Righi, and bespoke from Liverano and Liverano. One of the larger shops is that of Wanny Di Filippo’s Il Bisonte in Via Parione.

Il Bisonte is a leather goods maker with a dedicated following. The bearded and ponytailed Di Filippo started the company in Florence in 1970, and it’s grown to have stores in well-heeled shopping areas in Italy, the U.S., China, France, and Japan. The appeal is in the quality of the vachetta leather and the relaxed and quirky designs. The leather Il Bisonte uses is not the tough, raw hide Di Filippo’s cowboy imagery might call to mind, but a softer, more refined leather that suits his men’s accessories, like briefcases, wallets, and watches, and women’s pieces, mostly handbags, sometimes complemented with colorful canvas.

The shop in Via Parione is an ideal setting for the warm tones of Il Bisonte leather goods–lots of wood, buffalo-themed and otherwise western decor, and touches that attest to the popularity of Di Filippo as a symbol of Italian craftsmanship and idiosyncrasy. Asked why the bison/buffalo association, Di Filippo has said “For centuries these animals have been source of life and future for the people who roamed in Northern America territories. Nowadays it is a symbol that I proudly use to “sign” my product.”

After browsing in a city where you can shop in conspicuous luxury at Stefano Ricci’s palazzo or buy dirt cheap leather jackets whose origins are sketchy at best, Il Bisonte seems to represent good value. Solidly built belts start at about EUR65, while some wallets are under EUR50. Leather portfolios are in the EUR150 range, and one briefcase we particularly liked is EUR366.

Il Bisonte has shops around the world and is stocked at other shops, like Union Made in San Francisco.

Watches start at EUR195; automatic models about EUR700.